Tag: Recipes of Konkan Page 1 of 2

Batata Kachrya

Batata Kachrya is a known recipe in every household of Konkan region of Maharashtra. Its alternate name is Zatpat Batata Bhaji.  You can prepare this bhaji in a…

Bhoplyache Gharge

Bhoplyache Gharge

Bhoplyache Gharge is a special sweet dish prepared for Gauri Pujan during Ganesh festival in Maharashtra. It is offered as naivedhya to Goddess Gauri. The recipe is made…

Mangana

Mangana is a special sweet dish of Maharashtra and Goa.  This sweet dish is prepared during Ganesh festival and it is offered as naivedhya to Lord Ganesha. The…

Rishi Panchami Bhaji

Today is Rishi Panchami, the day after Ganesh Chaturthi. In Maharashtra, we prepare a special bhaji known as Rishi Panchami Bhaji. This bhaji is prepared using 5 or…

Narali Vadi

Narali Vadi

Today is Narali Poornima festival which is celebrated in Konkan, the coastal region of Maharashtra. This festival falls on a full moon day of the month of Shraavan….

Kala Vatana Usal

Kala Vatana Usal

Kala Vatana Usal means Black Peas Curry. It is a special and delicious dish prepared in Konkan Region of Maharashtra. Also known as Kala Vatanya Cha Sambara. You’ll…

Patole

Patole

Patole is a special sweet dish of Maharashtra originated in Konkan Region.  This sweet dish is prepared during Shraavan month particularly on Nag Panchami. It is offered as Naivedhya…

Fried Neer Fanas

Fried Neer Fanas

Neer Fanas is known as Breadfruit in English which belongs to Jackfruit family. It comes in small size and looks different than Jackfruit. It is also known as…

Mini Tomato Onion Amboli

Mini Tomato Onion Amboli

Amboli is served as a breakfast in Konkan region of Maharashtra. I have given a twist to this dish by adding tomatoes and onions which gives it a…

Baingan aloo peanut masala

Baingan Aloo Peanut Masala

Baingan Aloo Peanut Masala is a very special and delicious dish. This dish is prepared in most of the states of India. However, the taste varies in all…